Bones and Blood Recipe

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What You Need:

  • breadstick dough
  • butter
  • garlic
  • spices (salt, pepper, anything you like really)
  • marinara sauce
 
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What You Do:

  1. Divide the dough into
  2. For each future "bone", slice the middle of the ends about an inch.
  3. Roll each end half around so that it resembles a cartoonish bone.
  4. Arrange on a baking sheet. Brush with butter, top with garlic and spices.
  5. Bake at 375 degrees for 10-12 minutes.
  6. Serve with marinara sauce.